The tignescuisine.com Diaries
In the course of peak season when all pistes are open, very long blue and red runs from your major of Aiguille Percée (2748m) every one of the way down into Tignes les Brevieres (1550m) give skiers and boarders anything to essentially get their teeth into.There are actually fantastic mountain lunches and fine eating for being experienced in Tignes